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Christmas Menu

Celebration Party Platter
Please choose up to 6 items for £90.00 to serve up to 6 people.

Chicken breast bites coated in mixed herb breadcrumb
Seasoned chicken winglets dusted with “suya” powder
Mini minced beef pies
“Domedo” spicy pork belly squares
Festive Coconut prawns
Mini spicy tuna and onion turnovers
Apitsi” – mini sweet & spicy plantain muffins
Crispy mini fried yam balls served with chilli jam
“Bofrot” sweet doughnuts dusted with cinnamon sugar
Mini fruit kebabs sprinkled with mint sugar

Luxury Celebration Party platter

Please choose up to 6 items for £170.00 which serves up to 6 people.

Grilled “Akomfem” guinea fowl pieces sprinkled with a special peanut and chilli “suya” seasoning
“Chinchinga” mini chicken and beef kebabs sprinkled with “suya” seasoning
Festive spiced meatball lollipops
Mini minced beef stuffed jollof rice balls
Mini yam, spinach and smoked mackerel fish cakes served with chilli jam
Spiced tilapia fish goujons served with sweet chilli sauce and lime infused mayo
Crispy coconut prawns
“Tatale” mini plantain fritters topped with “red red” stewed black-eyed beans and gari
Festive mini yam balls served with chilli jam
Apitsi” – mini sweet & spicy plantain muffins
Mini Africa inspired ginger and fair-trade dark chocolate brownie squares
“Bofrot” sweet doughnuts dusted with cinnamon sugar
Mini coconut pancakes rolls filled with caramelised fruit
Vegetarian Celebration platter

Please choose up to 6 items for £ 70.00 which serves up to 6 people.

Crispy mini fried yam balls served with chilli jam
“Akara” or “Kose” Black-eyed been fritters served with chilli chutney
Kele wele” – clove and ginger spiced ripe plantain served in mini bamboo boats
Jollof rice balls served with a spicy tomato dip
Mini plantain fritters topped with “red red” stewed black-eyed beans and gari
Mini toasts topped with a tasty black-eyed bean pate and sundried tomatoes
Mini “Nkontomire” spiced mushroom, spinach and pumpkin seed squares
Apitsi” – mini sweet & spicy plantain muffins
Mini “ Nkate cake” mixed nut brittle
Mini fruit kebabs sprinkled with mint sugar

 
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An African Inspired Festive Menu

Please choose two items from each of the sections below and receive complementary bottles of either Palm Wine, Prosecco or Pure heaven (non- alcoholic sparkling wine) and mini mince Pies for £40 per head.  Send us an email to enquire  about deliveries and how to place your order.

Starters

“Aponkye Nkakra” – a warm and spicy soup prepared with seasoned goat meat, herbs and vegetables
Yam, spinach and mackerel fish cakes with chilli jam
Baked spicy chicken winglets with a tasty chilli glaze
Spicy coconut and lime king prawns
“Kele wele” – clove and ginger spiced ripe plantain cubes Continue reading

 
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The Calling of The Foodienne…from “ewwww” to “oooooh” via “aaaah”

I’m a fairly adventurous eater these days, which considering the battles that ensued at my mother’s dining table is practically a miracle. As a child I must have spent at least 2 days of my week sitting at table, stubbornly refusing to eat my dinner. For my Ghanaian mother, this meant she not only had to be clever about what she would serve her little princess for dinner, Continue reading